If you are a fan of sticky toffee pudding, this cake is for you. The sticky toffee sponge contains dates and black treacle, which gives a deep flavour and the sticky toffee buttercream, sauce and fudge pieces creates a gorgeous tasting, rich sticky toffee wonder.
This marble cake, not only looks pretty but also gives the perfect combination of vanilla and chocolate sponge in one cake. I think the main reason this loaf cake caught my eye was the attractive chocolate and vanilla buttercream frosting and of course the sprinkles just add the finishing touch.
If you like Lotus biscuits you are sure to like this Biscoff Cake. The sponge was really soft and the icing gave a nice caramel flavour without being sickly sweet.
This traybake recipe by Waitrose offers a lovely twist on chocolate cake and the icing is perfect for lovers of salted caramel. The sponge was really easy to bake and comes out super soft and velvety. The sweet icing sets the cake off nicely and contrasts well with the chocolate sponge.
This all-in-one fruit cake, is ideal if you are short on time, and you like fruit cake of course. It produces a really nice tasting fruit cake. Simple, but still very pleasing to the taste buds. We took a couple of slices to the beach and sat in the dunes of Holkham to eat it, along with a thermos of tea and it was perfect cake for that.
The sponge of this Nutty Marmalade Cake is nicely spiced with cinnamon and nutmeg and complimented with a subtle crunch from chopped walnuts. The sponge is really soft and bouncy and the citrusy icing, gives a strong, fresh flavour to finish the cake off.
A recipe for Mary Berry’s Chocolate Mousse Cake. This recipe makes the perfect dessert for a dinner party. It is rich, indulgent and looks stunning with fruit pilled on the top.
This Lemon and Blueberry cake uses lemon curd and lemon icing to deliver a satisfying fresh lemon kick. This is a quick and easy recipe by BBC Good Food.
This Chocolate Courgette cake gives a fudgey cake which tastes and smells great. The added walnuts give a great crunch to the texture.